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Organic Fertilizer 95% Deacetylation Light Yellow Agricultural Chitosan Water Soluble Power
General Information of Agricultural Chitosan
Agricultural Chitosan, also known as chitosan oligosaccharide and chitosan oligosaccharide, is an oligosaccharide product with a degree of polymerization between 2 and 20 obtained by degrading chitosan by a special biological enzyme technology, with a molecular weight of ≤3000Da.
It is a low molecular weight product with good water solubility, great functional effects and high biological activity. It is fully soluble in water, easy to absorb and utilized by organisms, and its effect is 14 times that of chitosan.
It is stable, safe, non-toxic, non-stimulant and easily deliquesce.
| Properties of Agricultural Chitosan | |||||||||
| Color | Light Yellow | Water Solubility | Complitely | ||||||
| Form | Powder | Moisture | ≤10% | ||||||
| Odor | Characteristic | PH Value | 5~7 | ||||||
| Deacetylation | ≥95% | Molecular Weight | ≤3000 | ||||||
Benefits of Agricultural Chitosan
1 Promote root growth
After using chitosan oligosaccharides, the roots of the plants are
developed, and the hair roots and fibrous roots increase. This is
not only beneficial to the aboveground part of the plant
It can not only increase the growth of crops, but also improve
crops’ resistance to some short-term adverse environmental factors
such as drought, low temperature, and early frost.
Tolerance and endurance, and increased resistance to soil-borne
diseases including nematodes.
2. Promote the growth of stems, leaves and fruits
After the use of chitosan oligosaccharides, the photosynthesis of
plants can be enhanced, and the photosynthetic rate and efficiency
can be improved. Chitooligosaccharide
Solution treatment increased the content of chlorophyll and soluble
protein in ryegrass seedlings. Therefore, plants generally show
stems
The nodes are thick, the leaves are hypertrophy, the color is
bright, the growth is vigorous, and the plants are strong. After
using chitosan oligosaccharides, solanaceous fruits and vegetables
The fruit setting rate of vegetables and fruit trees generally
increased, and the single fruit increased in weight.
3. Accelerate plant growth and development, improve quality,
increase production and income
Oligochitosan treatment can accelerate the process of plant growth
and development, and promote early flowering and maturity of crops.
Oligochitosan
Treatment of cucumber plants, when the cucumber seedlings grow to 3
to 4 true leaves, spray on the leaves, spray once every other week
times, repeat three times. The growth of the treated plants was
significantly better than that of the blank control, and the fruit
harvest period was comparable to that of the blank control.
According to 3~5 days in advance, the yield was also significantly
higher than that of the control. Rapeseed yield increased by
chitooligosaccharides4.33%-9.67%.
4. Induction of disease resistance
To prevent or treat animal diseases caused by Staphylococcus aureus, Escherichia coli, actinomycetes, Streptococcus mutans and other bacteria by its antibacterial action; Chitosan oligosaccharide can promote wound healing, which can be used in the adjuvant treatment of animal wounds or fractures. Because it has the effect of lowering blood lipids, so it can also be used to treat pet obesity; Because carboxymethyl chito-oligosaccharide has good complexation ability for iron ions, zinc ions and calcium ions, it is expected to become a new natural iron, zinc and calcium supplement.
Chitosan oligosaccharide has an effective protective effect on arsenic trioxide-induced cytotoxic injury of rat hepatocytes.
Packaging and Storage of Agricultural Chitosan
