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17-19mm Grade B Lamb Casing For Sausage Four Layers Food Grade

Gu 'an Zhongxu Huachen Casing Co., LTD

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Address: Liu Quan Zhen Da Han Zhai, Gu'an County, Langfang City, Hebei Province

Contact name:Charles

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17-19mm Grade B Lamb Casing For Sausage Four Layers Food Grade

Country/Region china
City & Province langfang hebei
Categories Meat & Poultry
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Product Details

Edible natural salt sheep and mutton casings A, AB, B


 

introduction

According to different processing methods, casings can also be divided into salt casings and dry casings. The intestine is divided into four layers from the inside to the outside: mucosa, submucosa, muscularis and serosa.

 

ItemValue
Place of OriginChina
 Hebei
Model Number17-19
Product nameSalted sheep casing
ColorWhite
OriginChina
Length of each roll90meter
GradeAA A AB B BBC BC C
Shelf Life2years under 0-10℃
UseMaking sausage

 

Feature

It has good elasticity, water retention, good safety, edible property, water vapor permeability, smoke flavor entry, heat shrinkage, and adhesion to meat, as well as excellent durability and firmness, with high nutritional value.

 

 

FAQ
 
Q: WHAT ABOUT MOQ?
Our MOQ is 500 pcs normally,but if you have specialrequirement, we can supply you flexible MOQ, but as you konw,less quantity will lead to higher prices.

Q: WHAT IS THE LEAD TIME?
Generally one month.

Q: CAN YOU MAKE CUSTONISED?
Absolutely, we can make product according to customer'sRequirement.and send samples to customer for confirmation.

Q: WHAT ABOUT THE PRICE?
Price depend on quantity and quality of the product, we willsupply you competitve price, contact me for more details.

Q: HOW LONG CAN I GET YOUR REPLY?
Once i get your email or message ,I will reply you within 12hours.

 

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