2 To 14 Tons Flour Using Fresh Noodle Production Line Making Ramen Noodle

2 To 14 Tons Flour Using Fresh Noodle Production Line Making Ramen Noodle

Video:

https://www.youtube.com/watch?v=rbhCgfGY5Jo

Description:

The Fresh Noodle production line has high automation, convenient operation, low energy and small floor space, but assures all working procedures from feeding flour to finished products can be accomplished at once.

And it is characterized for the technology of vacuum dough mixing and photoelectric control with a high class noodle level device. It’s made of vacuum dough mixer, belt aging machine, compound pressing machine, continuous pressing machine and automatic control system. 

Main Features

1) Vacuum dough mixer,make dough taste slipper with nice transparence and flexibility.

2) It compeletely made by stainless steel.

3) Modular roller system enable this sytem to be adapted to many different configuration.

4) It can work with automatic powder and water feeding system.

5) This line has many sanitary and safety features.

Our Services:

1. we will provide comprehensive planning programming and design service;

2. we will send an engineer to buyer's factory to install and test machines;

3. we will provide basic recipt and technical support;

4. Training of equipment maintenance and operating personally;

5. Provide 1 year complete warranty and life-time maintenance service.

Tel & Whatsapp & Wechat: 18627887120

WUHAN G-YOUNG INDUSTRY & TRADE CO., LTD.

ADD.: ROOM 1607/1608, GAOXIONG 88# BUSINESS BUILDINGS, HANKOU, WUHAN, CHINA

POST CODE: 430010

FAX : 0086-27-82652077

E-MAIL: max@gyoungchina.com

Facebook: Max Wu G-Young