SUS316 Automatic Mango Pulp Puree Processing Line Aseptic Bag Filling

Aseptic Bag Filling SUS304/316 Mango Pulp Puree Processing Line One Stop Service

Product description of the mango processing line

The mango processing line can produce fresh mango to different kinds of finished products. Popular products such as mango pulp, mango puree, mango concentrate paste, mango sauce, mango juice, mango beverage processing line, products from fresh mango in a drum to final product by aseptic bag.

The processing line mainly includes fresh mango receiving system, washing system, separating system, stone removing system, preheating system, pulping and purifying system, filtration, a concentration system, a sterilization system and an aseptic filling system. Then we can get the final products with the aseptic bag in the drum.

And mango paste, mango juice drink, sauces and sachet standing in aseptic drum bag, metal can, aluminum can, PP container, plastic bottle, glass jar, top with sprocket, etc.

Gofun can not only provide the tomato processing equipment for the factory, but also provide the one-stop solution from A to Z, which includes:

Technical consulting
Custom proposal design
Equipment manufacturing
Installation commissioning and on-site training
1 year after-sales warranty
Lifetime Service
Package Design & Purchasing

Main parameters of the mango production line

Final products & Package types for the mango project

Shanghai Gofun machinery company offers all kinds of mango processing line.

The raw material can be fresh mango, mango paste, etc. And the final product can be mango paste, mango sauce, mango juice, mango powder, diced mango, dried mango, etc.

For final package, it can be aseptic bag, metal can, sachet, stand-up pouch, PP container, glass bottle, PET bottle, gable top, etc.

Main features of the tomato processing line

Mango processing line is the main product of Shanghai Guofeng Machinery Company. Over the past 16 years, we have served more than 20 countries. We continue to provide high quality machinery and service to food manufacturers around the world.

1. Fresh fruit production capacity can be customized from 60 tons/day to 1500 tons/day.

2. The Brix content of the final ketchup can be designed according to customer requirements.

3. The final mango puree will be packed in a sterile bag in a bucket. The shelf life of this packaging can be up to two years at room temperature. This can significantly reduce shipping and storage costs.

4. All materials comply with food standards, the main material is SUS304 or SUS316, which fully meets food hygiene and safety requirements.

5. In addition to aseptic bag filling, we can also provide canisters, pouches, stand-up pouches, glass jars, PET/PP containers, etc.

6. The key point of the production line adopts the international first brand. (The steam valve adopts Spirax Sarco, Siemens PLC, etc.)

7. The whole production line has a compact and scientific design, stable operation, high efficiency and energy saving, and low steam consumption.

8. Simple operation and humanization. All feeding and maintenance areas are equipped with feeding and maintenance platforms to ensure operator safety.

9. We can also design customized processing lines for different kinds of fruits and vegetables. It can produce clear juice, cloudy juice, puree, concentrated juice, concentrated pulp, fruit powder, jam, vinegar, wine and other products.

10. The waste produced by the production line can be transformed into fertilizer.