ECOOL INTERNATIONAL TRADING (Shanghai) Co., Ltd. |
|
2000 Tons Multipurpose Cold Storage For Preservation Of Different
Frozen Vegetables
Quick details:
Specifications: | |
Item | Cold Room |
Room Size | mm (L) * mm (W) * mm (H) (We can produce accoring to your |
Temperature range | +2 ~ 10°C (This temperature range is for processing.) |
-10 ~ -25°C (This temperature range is for keeping Meat, Seafood,
Ice Cream Vegetable and etc.) | |
Panel of Cool Room | Insulation Material: 100 mm thickness or 150 mm thickness polyurethane |
Panel Protective Material: painted galvanized steel | |
Type of Door | electricity Sliding door with air curtain |
Cooling System: Compressor | Bitzer compressor (Germany Brand) |
Cooling System: Evaporator | Air Cooler |
Cooling System: Refrigerant | R404 |
Control System | Power control box |
Accessories for cool room system | Light, switch, expansion valve and other accessories for cool room system |
Packing | Carton Package,Wooden Package |
Payment Term | T/T, L/C |
Warranty Time | 1 years |
Customer Service | Lifetime technical support and accessories supply. |
Room function | Designed temperature range | |
°C | °F | |
Processing room | 2~ + 10 | |
Finished product cold room | -20~-18 | -4~-0.4 |
Balst Freezeing room or machine | -35C~-25 | -40~-13 |
Corridor for temperary store | 0 | 32 |
Compatitive Advantages
WHY CHOOSE US
Experience:
Service:
Quality assurance:
Free design
Application
Food processing factoray, Farm products center, self-use cold
storage factory
To build a cold room, and still have some questions as follows:
1. Store for fish, fruit, vegetable,..., but do not know the cold
room size.
2. Want to see the design and graphic model of cold room.
3. Don't know how to choose the condensing unit and unit cooler.
4. Don't know how many cargos can be stored in the cold room.
5. How to deliver the goods to my warehouse.
6. .......
All your questions can be solved by eCool
Steps of purchasing customized cold storage
Step | Contents | Details |
1 | Client describe the requests and using methods | 1. Client provides some basic requirements; |
2. Client provides relative information: | ||
1) construction address, environment, weather, geology conditions, electricity supply; | ||
2) storage purpose and functions; | ||
Other design requirements | ||
2 | We offer sketch design and pric | 1. Communication on details, discussion and modification until reach an agreement; |
2. sketch design; | ||
3. price offer on all systems | ||
3 | Contract and formal design | 1. Sigh the former design contract (if any); |
2. Site survey and measurement (if necessary); | ||
3. Formal design and delivery; | ||
4. Details of solution and price. | ||
5. Client prepare the construction site and foundation. | ||
4 | Equipment and material export | 1. Sign the contract of equipment and materials; |
2. production and export preparation | ||
3. Client prepare the on-site electricity and water | ||
5 | Installation | 1. working procedure confirm and team organization; |
2. Construction teams go to install. | ||
6 | Check and acceptance | 1. Our technicians trial run the cold storage on-site; |
2. Client check and make acceptance. | ||
7 | Operation instruction and warranty | 1. training clients’ cold storage operators; |
2. provide technical support within the lifetime of cold storage. |
Cold storage photos