Hubei Yideli Light Industry Technology Co., Ltd. |
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2 Vessel Or 3 Vessel Brewhouse For Small Brewery Equipment For Pub And Homebrew
A set of high quality beer brewery equipment means a lot to a brewer since it can assist him to exert his ability throughly to brew tasty beer like a close friend. A whole set of equipment mainly contains six parts which are separately milling system, Brewhouse, Fermentation system, CIP system, Cooling system and control system. The main specifications of the six parts of 1000L equipment are as follow:
Daily Output | 300L | 500L | 600L | 800L | 1000L | 2000L | 3000L | 5000L |
Unit Type | EH300 | EH500 | EH600 | EH800 | EH1000 | EH2000 | EH3000 | EH5000 |
Floor Space | 25m² | 45m² | 55 m² | 70m² | 80m² | 120m² | 150m² | 250m² |
Height | 2060mm | 2700mm | 2700mm | 2750mm | 2810mm | 3500mm | 4000mm | 4300mm |
Power | 20KW | 35KW | 35/15KW | 35/15KW | 35/15KW | 65/15KW | 65/15KW | 65/15KW |
Electrical | 3P 380V(220V, 110V, 415V...) 50(60)Hz; 1P 220V(120V, 110V, 240V...) 50(60)Hz |
1. Brewhouse system
1). Structure: Customizable ( 2-vessel; 3-vessel; Preferable
one is 3-vessel, though)
2). Heating method: Gas, steam, electrical heating method
3). Working platform with the workstation on it
4). Thickness of inner shell, outer shell and jacket is separately
3.0mm,2.0mm and 2.0mm.
5). Glass manhole at the top of the brewhouse tanks. (Logo of
brewery can be printed on it freely)
6). 38mm piping for transferring fast.
7). Variable frequency pump; Certificated motors for the raker
and blender
8). Equipping chute for removing the spent grain from the lauter
easily
2. Fermentation tank/Unitank + Bright Beer Tank
1). Control method: Temperature control
2). Alternative manholes: Lateral manhole or top manhole. Racking
arm is theoretical necessary.
3). Conical fermenter with 60 degree conical angle.
4). Working pressure: 1.5-2 bar; Design pressure: 3 bar
5). With CIP pipe at the side to wash out tank thoroughly.
6). Thickness is same as the brewhouse system
7). Insulation: Polyurethane Thickness depends on the capacity of
fermenter
8). All components are included. Such as relief valve, mechanical
regulation valve, pipes, hop adding hole, thermometer, Temperature
probe, Sample valve, etc...
3. Cooling system
1). Glycol water tank (Quantity and capacity should depend on the
fermenter).
2). Cold water tank(Optional)
3). Refrigeration unit
4). Circulation pump
4. CIP system
1). Sanitary tank
2). Alkali tank
3). CIP dolly
4). Mini control panel
5). Heating coil in one tank
5. Control system
Control system includes 2 types of control method: Fully automatic
and VFD control method.
1). VFD control method: Control the fermenter and brite beer tank
and brewhouse by temperature.
2). Fully automatic control method means all things is automatic.
sush as the valves are all pneumatic, The raker and blender of the
lauter tun and kettle can be hydraulic control, the milling
system(miller and malt conveyor) is also automatic, you can set in
your PC and then it can feed the mash tun automatically.