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Biostimulants Water Soluble Free Amino Acid Chelate Calcium 25% Powder

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Biostimulants Water Soluble Free Amino Acid Chelate Calcium 25% Powder

Categories	Aldehyde & Ketone

Product Details

Biostimulants Water Soluble Calcium 10% Free Amino Acid Chelate Calcium 25% Powder

General Information of Amino Acid Chelate Calcium

Physical Properties		Chemical Properties
Color	White	Total Amino acid Content	25~30%
Odor	Special Aromatic	Nitrogen	10%
Water Solubility	100%	Chelated Calcium	10%
Moisture	5%	PH Value	3~6

Amino Acid Chelate Calcium contains free amino acid 25%-30%, calcium 10%, and Nitrogen 10%.

It has good water solubility. Amino Acid Chelate Caicium is very good for fruits.

Active Ingredients in Amino Acid Chelate Calcium:

1. Free L-Amino Acid: Abundant amino acid species can improve crop quality. Amino acid applied to the ground has no residue, which can improve the physical and chemical properties of the soil, improve the water and fertility retention and air permeability, and play the role of conservation, curing and soil improvement.

After the amino acid enters the plant, it stimulates the plant, mainly in the increase of respiration intensity, the increase of photosynthesis, and the enhancement of the activities of various enzymes, so that the fruit is colored and matured in advance, and make high yield.

2. Calcium: Calcium can improve fruit storage quality.Calcium is involved in the regulation of enzyme activities related to cell wall synthesis and degradation, it could reduce cell wall decomposition and maintaining fruit skin hard.

Calcium can prevent starch decomposition, O2 and ethylene release. It could delay fruit ripening and softening, prevent cell senescence, reduce physiological diseases and chilling damage during storage, thereby improving storage life, storage quality and commercial value.

3. Nitrogen: Nitrogen is a component of chlorophyll and is closely related to photosynthesis. Since nitrogen has the above functions, the amount of nitrogen will directly affect the division and growth of cells. It can promote the formation of protein and chlorophyll, make the leaves dark green, increase the leaf area, and promote the assimilation of carbon, which is beneficial to the increase of yield and the improvement of quality.

Application of Amino Acid Chelate Calcium

Mainly used for all kinds of agriculture fertilizer areas: fruit, pasture, horticultural crops.

Compatibility with chemical fertilizer can improve the utilization rate and reduce the amount of chemical fertilizer.

It is recommended to use irrigation and foliar spraying, dilution rate: foliar spraying: 1:600-1000; Irrigation :1:500-600