Industrial Stainless Steel Mango Juice Processing Line 1 - 10t/H

Industrial Whole Journey Nanny Service Mango Juice Processing Line 1-10T/H

Product description of the mango processing line

A mango processing line can produce various final products starting from mango raw materials. Popular products like mango pulp, mango puree, mango concentrate, mango sauce, mango juice, and mango beverage production line are produced from drum-packed fresh mangoes to aseptic packaged final products.

The production line mainly consists of a mango raw material receiving system, cleaning system, separation system, de-stoning system, preheating system, cooking and cleaning system, filtering system, concentration system, sterilization system, and aseptic filling system. The final product can be obtained using the aseptic bags in the drum.

Mango sauce, mango juice beverages, sauces, stand-up bucket bags, metal cans, aluminum cans, PP containers, PET bottles, glass jars, tetrahedral containers, and more.

Gofun can not only provide tomato processing equipment for your factory, but also provide a one-stop solution from A to Z, including:

• Professional technical consultation
• Individual offer design
• Equipment manufacturing
• Commissioning and onsite training
• 12 months after-sales service warranty
• Lifetime service
• package design and purchase

Main parameters of the mango production line

Final products & Package types for the mango project

Shanghai Gofun machinery company offers all kinds of mango processing line.

The raw materials can be fresh mangoes, mango puree, etc., and the final products can be mango jam, mango sauce, mango juice, mango powder, diced mango, dried mango, and more.

For final packaging, it can be aseptic bag, metal can, sachet, stand-up bag, PP container, glass bottle, PET bottle, gable cap, etc.

Main features of the tomato processing line

Mango processing production line is the flagship product of Shanghai Gofun Machinery Co., Ltd. For 16 years, we have been providing services in more than 20 countries. We continue to provide high-quality equipment and services to food manufacturers around the world.

1. Fresh fruit output ranges from 60 tons per day to 1500 tons per day.

2. The sweetness of the finished tomato sauce can be designed according to your requirements.

3. The finished mango sauce is packed into aseptic bags and then into drums. Such packaging can achieve a shelf life of up to two years at room temperature, which can significantly reduce transportation and storage costs.

4. All materials meet food standards. The main materials are SUS304 or SUS316, fully meeting hygiene and food safety requirements.

5. In addition to aseptic bagging, we also handle metal cans, small bags, stand bags, glass jars, PET/PP containers, etc.

6. The main point of the production line adopts the first international brand. (Steam valve uses Spirax Sarco, Siemens PLC, etc.)

7. The design of the entire production line is compact, scientific, stable performance, high efficiency, energy saving and low steam consumption.

8. The operation is simple and human. All feeding and serving areas are equipped with feeding and serving platforms to ensure operator safety.

9. We can also design customized processing lines for different types of fruits and vegetables. Our production lines can produce clarified juice, cloudy juice, raw juice, concentrated juice, concentrated pulp, fruit powder, jam, vinegar, wine, and other products.

10. The waste generated by the production line can be recycled and made into fertilizer.