Commercial Pastry Making Equipment / Multifunctional Chocolate Enrober Machine

Multifunctional chocolate glazing machine

Product Description

This equipment is special designed base on Italy and UK chocolate processing and handling technology in lab scale application. All machinesare made of SUS304. It is used for making good quality pure or compound chocolate enrobing. It can be fixed on the SG30 chocolate machine or remove for washing very easily.

Product Features:chocolate glazing machine

1. The machine is a special equipment which is used for producting assorted chocolates.Is can coat chocolates think liquid in the surface of many kinds of kinds of foods.

2. Our chocolate coating machine is improved by our company with reference from Italy with more stable working performance and efficiency.

3. The enrobing line is to coat chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc. Cooling tunnel is available. It is used for making good quality pure or compound chocolate enrobing.

4. Included with with chocolate tempering machine,Curtain coating machine, fan, moving table, conveyor and electrical control box, ect.

Product Model Names And Parameters:chocolate glazing machine