pumpkin seed extract 25% fatty acids CAS NO.:1236-47-6

Product Name:Pumpkin seed extract

Plant origin:Cucurbita moschata poiret

Specification:25% fatty acids(test by GC); 4:1, 10:1

Extract Ratio:4:1 to 20:1

Appearance:Light yellow powder or almost white powder

Cas No.:1236-47-6

Extract Method:Water/Enthanol

Pumpkin seeds are edible kernels of pumpkin fruit. The seeds, in-fact, are concentrated source of numerous health benefiting minerals, vitamins and anti-oxidants. Pumpkin fruit, native to Mexico, is a squash-like gourd of the Cucurbitaceae family. Scientific name: Cucurbita pepo.

Natural Pumpkin Seed Extract(4:1,10:1,20:1 or other ratios)

Functions

1.Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

2.Pumpkin seed extract can help to prevent the prostate disease.

3.The cushaw seed extract have much acid , this acid can relax the rest angina, and have a function to low the high blood liquid.

4.The cushaw extract is also a laxative, which can help to moisture the skin, is indeed a good beauty food for women.

Application Field

Functional food, health care products and pharmaceuticals.