Silver Commercial Meat Processing Equipment with 250mm Blade Diameter and Processing

Product Description:

One of the key features of this meat processing equipment is its durability. Made with high-quality materials, this machine boasts a 3mm thickness that ensures its longevity and sturdiness. It can withstand long hours of use and heavy-duty tasks, making it a reliable tool for all your meat processing needs.

Another important feature of this meat processing equipment is its electric power source. With an electric motor, this machine provides consistent and reliable power to ensure that your meat processing tasks are completed quickly and efficiently. It also means that you don't have to worry about manual labor, which can be time-consuming and tiring.

When it comes to slicing meat, this machine is a versatile tool that offers precision and flexibility. It has a slicer thickness range of 0-17mm, which means you can choose the thickness that suits your needs. This feature is especially useful when you need to slice different types of meat, such as ham, bacon, or roast beef.

In terms of dimensions, this meat processing equipment measures 470*800*850mm. This compact size makes it easy to install in your commercial kitchen or meat processing plant, without taking up too much space. It also means that you can move it around to different locations, depending on your needs.

Finally, this meat processing equipment offers cutting thickness of 30-400mm, which is perfect for processing large cuts of meat. Whether you need to slice a whole pig or a side of beef, this machine can handle it with ease.

In conclusion, our Commercial Meat Processing Equipment is a must-have tool for any food processing operation that deals with meat. Its durability, electric power source, slicer thickness range, compact size, and cutting thickness range make it a versatile and reliable tool that can handle all your meat processing needs.

Features:

• Product Name: Commercial Meat Processing Equipment
• Color: Silver
• Dimension: 470*800*850mm
• Belt Wheel Dia: 300/400/650mm
• Cutting Thickness: 30-400mm
• Blade Diameter: 250mm
• Perfect for Big Batch Meat Processing
• Industrial Butchering Machines

Technical Parameters:

This Commercial Meat Cutting Machinery is a large-scale meat production tool that belongs to the industrial meat processing appliances category.

Applications:

This equipment comes with a range of features that make it a top choice for meat processing professionals. It is designed to be highly efficient, which means that it can process meat quickly and accurately. It also features a cutting thickness range of 30-400mm, which makes it ideal for handling different types of meat products.

Another great feature of our Commercial Meat Processing Equipment is that it is easy to clean. The materials used to make this product are of high quality, which makes them durable and resistant to wear and tear. The equipment is also designed to be easy to disassemble, making it easy to clean and maintain.

The equipment has a sleek silver color that gives it a professional look. The thickness of the equipment is 3mm, which makes it sturdy and durable.

The Commercial Meat Processing Equipment is ideal for use in various meat processing scenarios and occasions. It can be used to process meat in restaurants, butcher shops, and other commercial food processing businesses. The equipment is also perfect for use in industrial meat processing appliances, where it can help to increase production and efficiency.

In conclusion, our Commercial Meat Processing Equipment is a top-quality product that is perfect for use in various commercial meat processing systems and industrial meat processing appliances. Its high efficiency, easy-to-clean design, and durability make it a great investment for any meat processing professional.

Customization:

Support and Services:

Our Commercial Meat Processing Equipment is designed to provide efficient and reliable performance for your business. Our technical support team is available to assist with any product-related questions or concerns you may have.

We offer a range of services to ensure that your equipment operates at peak performance, including regular maintenance, repairs, and replacement parts. Our technicians are trained and experienced in servicing all of our products and can provide on-site support when necessary.

In addition, we offer training and consulting services to help you get the most out of your meat processing equipment. Our experts can provide guidance on best practices for equipment operation, maintenance, and safety.

Packing and Shipping:

Product Packaging:

• The commercial meat processing equipment will be packed securely in a sturdy cardboard box.
• The equipment will be wrapped in bubble wrap and foam padding to prevent any damage during shipping.
• The box will have the product name and a picture of the equipment printed on it for easy identification.

Shipping:

• The commercial meat processing equipment will be shipped via a reputable carrier such as FedEx or UPS.
• Customers will receive a tracking number so they can easily track their shipment.
• The equipment will be shipped within 1-3 business days of the order being placed.
• Shipping costs will be calculated at checkout based on the customer's location.

FAQ: