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bread improver

ZHENGZHOU YIZELI INDUSTRIAL CO., LTD
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[China] country

Address: RM 3-1704, Binhu international city, Zhengzhou City

Contact name:david

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ZHENGZHOU YIZELI INDUSTRIAL CO., LTD

bread improver

Country/Region china
City & Province zhengzhou henan
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Product Details

BREAD IMPROVER

Appearance
While or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expanding activity, the specific volume is increased about 40-70%, The bread inner structure is evenly, taste soft, and elasticity, the fresh life can be extended. Dissovle it in water or add it into the flour directly.

The recommended adding amout :0.1%~0.3%.

Index:

 

  Moisture %

  ≤12.0

  ash %

  ≤30

  Heavy metals(Pb)%

  ≤0.0010

  Arsenic (As)%

  ≤0.0003

 

Package:
Aluminized bag vacuum packing with nitrogen inside. Net weight: 25KG/CTN(5*5KG).

Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with material that is explosive, combustible or deleterious. The shelf life is 12 months

 

 

 

 

 

 

 

 

 

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