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3 Workers 1000kg/8hr 35KW Biscuit Making Machine

SHANDONG SMART MACHINERY CO., LTD.
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Address: No.10 Building, Shuntai Square, Licheng District, Jinan City, China

Contact name:CHEN Bo

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SHANDONG SMART MACHINERY CO., LTD.

3 Workers 1000kg/8hr 35KW Biscuit Making Machine

Country/Region china
City & Province jinan shandong
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Product Details

Biscuit Making Machinery/Cookies Making Machinery

Fully Automatic Biscuit Making Machinery/Cookies Making Machinery

 

Introduction:

 

With the easy availability of latest quality baking & cooking equipments, the kitchens of contemporary times have undergone an enormous change as compared to yester years.We offer you the best of equipments that have been developed after intensive research on the baking & cooking requirements of diverse cultures.
We have installed and commissioned a number of baking & cooking equipments and machines for various hotels, restaurants, caterers, etc. Our expert professionals possess vast experience in the designing, development and setting up of various In-house Bakeries, Live Bakeries, Food Courts, Fast Food Centers, Industrial Kitchens, etc.

Production process
Dough making → Biscuit forming → Baking → Oil sprayer → Cooling → Stacking→ Packing

To get a hard biscuit the dough ribbon is formed by using a roller extruder. The formed ribbon pass through a laminator with multiple rolling and resting. To give the dough a layered structure the continuous dough is being laid as an “envelope” at the exit of the laminator. Getting a ribbon of a given thickness with preserving the structure of dough is carried out on a three-modular rolling machine.

 

Remains of dough ribbon after the forming of dough pieces can be returned for usage and, as a rule, the dough ribbon formed out of them is fed together with the ribbon from the laminator to the rolling machine.

Technical parameter:

 

ModelSR-300
Capacity1000kg/8hr
Power25kw
Dimension30x5x3m
Workers Needed2-3

 

Consist of a biscuit line

1.Horizontal dough mixer

2.Automatic dough tipper and feeding system

3.Three-roll combination sheeter for feeding and sheeting the dough

4.Laminator for overlapping dough to sheeting on gauge rolls, included cream spreading machine.

5.Gauge rolls

6.Rotary cutting machine for hard biscuit forming

7.Scrap collection and return system

8.Rotary moulder for soft biscuit forming

9.Salt/sugar spreading machine

10.Tunnel oven.Three kinds of heating source: Electric, Natural Gas, Liquefied Petroleum Gas.

11.Oil spraying machine

12.Turning machine 180degree or 90degree design as per the plant length

13.Cooling conveyor

14.Biscuit stacking machine

15.Packing table

 

Video: 

 

 
Any interest about the machine, please be free to contact us!

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