Active Member
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[China]
Contact name:
Xi'an Bingo Biochem Technology Co., Ltd. |
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Factory supply best quality organic taro powder taro milk tea powder
Taro root powder extracts the effective nutrients in the taro, retains the nutritional value of the original taro, and removes excess moisture to make it easier to store and preserve.
There are about two types of taro root powder that are currently on
the market:
The first type is "pure taro root powder" (these types can be
collectively referred to as the original powder), that is, the use
of taro root powder directly as raw material does not add any
addition to the carrier. Natural 100% product.
The second category is to add a product such as white sugar and edible flavor on the basis of a type of taro root powder; the content of such products is greatly reduced, so the cost is relatively low and the price will be cheaper.
1.Taro powder well reserves the flavor, taste and nutrition of taro, so the milky tea, cold drinks, moon cake filling, baked food, extruded and puffed food and so on adopting taro powder as the original material can attain a good taste and the flavor of taro.
2.Adding taro powder to the food can make up the insufficiency of
body note and basic note of essence, make the taste more
abundant, and increase the nutrition value of product. Therefore,
the level and added value of product is also increased.
3.Taro powder can be easily stored and quickly rehydrated. The application is very simple no matter it is used for food after direct rehydration or used as the auxiliary material of food.
1. Taro root powder can be widey used in all kinds of food processing seasoning agents.
2. It can also be used to make solid drinks, ice cream, fruit milk tea, etc
3. Taro root powder can also be Brew edible directly after bought (the first type can add sugar and other flavors suitable for their own taste, the second type directly brewing).
