Commercial Frozen Smoke Meat Dicer Machine Cutting Size 5-25mm

Why choose us?

• We have 15 years OEM & ODM experience;
• 5000 square meters of plant and specialized in food processing machine;
• Guaranteed Services:
• In-time after-sales services;
• On time Shipment;
• CE & BV proved products quality;
• Free designs for central kitchen production line

Main parameters

This series can accurately cut "cubes",“ strips"at high work efficiency. The minimum specifications of cutting cubes can be 5mm and the maximum can be 25mm. It's the best choice for dicing and cutting in meat processing.

This machine is suitable for cutting frozen pork, frozen chicken (without bone) and other types of frozen meat at minus 5 degrees to minus 10 degrees. It can cut 3-15mm cubes and 3-17mm square strips. customer demand.

Machine characteristics:
1. The cutter head is easy to clean and replace, and the operation is simple.
2. Cutting speed can be adjusted through electric control panel.

Technical Parameters:
Name: Large frozen meat dicing machine
Model: TJ-1500R
Power: 5.5 KW
Voltage: 380V
Speed: inverter control
Feeding port: 160 * 110mm
Cutting temperature: min. 10 ° C
Working method: continuous dicing
Machine size: 1640 * 900 * 1500mm
Output: 800-1500kg / h
Weight: 600kg

Working Principle

1.The series diced meat cutter is compact in st-ructure. It adopts the use of optimized sanita-ry design.

2. Machine casing and cutting knife paling all are made of stainless steel.

3. Cutting knife adopts the use of double-edge cutting with high work efficiency. It can cut "cubes",“strips" .

4. Smallest cut diced meat specification is 5mm and biggest specification is 25mm by adjusting the cutting thickness knob to change the speed of the meat material pushing rod.

5. It has adjustable speed and buffering function. When cutting hard materials, it can be adjusted slowly and then quickly to protect cutting tools and produce more efficiently.