SS Drying Cassava Flour Garri Processing Equipment

Electric Energy Saving Garri Dryer Processing Equipment Fryer Manufacturer

Description of garri drying machine

a food named "Garri" "Fufu" is a food from Cassava flour. Cassava flour after being fried is the "Garri". Traditional cassava garri frying is manual, and cassava flour needs to be stirred continually by hands. It's in low efficiency, and unsafe, what's more, the off-gas from burning wood or coal will cause the air pollution.Zhengzhou jinghua fryer runs automatically and is more secure.

Advantages of the fryer
1. All parts contact with material are stainless steel ,no material contamination.
2. Compared with previous fryer, use of electricity is more effective and safe environmental protection.
3. Automatic operation, save labor cost.

Our Service

Pre-sale service

1.Accept customer consultation and customize products according to customer requirements.

2.Provide customers with product process, equipment parameters and processes, and train personnel according to customer requirements.

Sale service

1.The company sent technical personnel to the scene of the on-the -spot guidance equipment installation,debugging and training operators.

2.If there is any problem during the installation, please contact the responsible person in time. We will solve the problem in time to ensure the installation progress.

After-sale service

1.Provide telephone and video support. If the customer has any problems or abnormal devices in use, you can contact us by phone. We will help the customer solve the problems by phone or video.

2.If the phone or video doesn't work, the company will send technicians to the scene to fix the problem.

3.Products purchased in our company, we provide one-year warranty and lifelong maintenance service.

Our Certificate

Awarded the title of Advanced & High Technology Enterprise by Henan Science & Technology Department. Jinghua is the Vice president member of Sweet Potato Starch Professional Committee of China Starch Industry Association Units, the member of Potato Starch Professional Committee and the vice president member of China Food and Packaging Machinery Industry Association and Potato Food Processing Machinery Professional Committee Unit. Awarded the "ten years brilliant" honorary certificate issued by China international potato fair.