PA Vacuum Packing Pouch

Safety material vaccum pouch for cooked corns packaging in retail shop

Description:

Using retort pouch ,it is convenient ,health ,maintains original taste and flavor and
prolongs the shelf life of food .The pouch is moisture proof ,high temperature resistance as well as wear resistance.
Commonly used material structure :NY+PE/CPP,NY+AL+CPP,PET+NY+PE/CPP,
PET+PE/CPP, PET+AL+CPP,PET+NY+AL+CPP
Apply to corn ,ham ,roast duck, braised chicken ,grilled fish ,high temperature sterilization as well as halogen products and so on.
All in all ,Retort pouch is mainly used in meat ,cereal food and Easy to oxidative deterioration of food and has become an indispensable part of our lives.

Feature:

1. Superior printing quality, great to prevent
leakage,excellent moisture barrier
2. convenient to be shown on goods shelf
3. Different size and colors is available
4. High quality,Prompt delivery,Cheap price

Our rules:

We uphold the customer first business philosophy, strong production technology, quality assurance, service in place.
In good faith, sincere, enthusiastic attitude to work after - sales service responsibility.

Process:

1. Making Proforma invoice
2. Received 50% deposit and the plate charge
3. Artwork approval
4. Printing
5. Material Laminated
6. Curing
7. Making bag
8. Quality inspection
9. Received 50% balance
10. Delivery

FAQ:

Q1. What is kind of a company we are ?
A. We a manufacturer located Chaozhou, China .We were gaining good reputation among our customers for our professional, warm and thoughtful service, Because we know that a long terms business based on the quality control ,delivery time etc.

Q2: Can I order small quantity?
A: Yes. However, the unit cost will be higher than normal price.

Q3. Whats the quality assurance we provided and how do we control quality ?
A. (1) Established a procedure to check products at all stages of the manufacturing process - raw materials, in process materials, validated or tested materials, finished goods, etc. Besides, we have also developed a procedure which identifies the inspection and test status of all items at all stages of the manufacturing process.
(2) 100% inspection in assembly lines. All controls, inspections, equipment, fixtures, total production resources and skills are inspected to ensure they consistently achieve the required quality levels.