Auto Continuous Peanut Blanching Machine Red Skin Peeling For Food Industry

Blanched Hazelnut / Almond / Peanut Blanching Machine Line Automatic High Efficiency

Description:

It is produced by high-quality stainless steel, and using advanced control instrument, the appearance is beautiful, operation and maintenance is convenient.

Whole Peanut Blanching line contains hopper, vertical elevator, de-stoner, continuous peanut roaster/dryer, Z elevator, silo, Z elevator, 3+ blanchers unit, supporting base, air cyclone, cyclone pipes, sorting belt, dust collector, vibrating sifter, electric cabinet. The whole line works coordinately with high efficiency, the blanching ratio can be above 90%, if the drying degree is ideal, split ratio can be below 10%.

Peanuts Blanching Processing: Light roasted peanuts come from vibrating discharge device, through bucket conveyor, are feed into blancher, with the rotating and friction of rollers, the red skin will be taken, and sucked by the air cyclone. The blanched peanuts will fall down to the sorting belt.

In order to enlarge the capacity of peanut blanching, several peanut blanchers can be assembled together, customized service is available, welcome to tell us your idea on peanut blanching process.

Features

Reasonable design, simple structure

Strong durability, high efficiency

Energy saving & optimized blanching result

Easy to use & less maintenance

1. The machine is made of stainless steel, clean convenient, meet the food hygiene related provisions of the state.

2. Using hot water circulation in order to ensure uniform temperature in blanching tank, so as to maintain the original color and product rate.

3. Equipped with multi-point measurement capabilities to meet different customer demand for the product temperature.

Processing: