SS304 Complete Juice Jam Milk and Water Blending Line Easy
Operation
Description
The Diary, Beverage and jam blending production line is mainly
composed of high-speed sugar-dissolving equipment, filtering
equipment, mixing equipment, weighing equipment, homogenization,
degassing, sterilization and other equipment. The entire line is
designed for beverage jam blending according to international
quality standards.
Company Information
| Business Type | Manufacturer | Country | China |
| Main Products | Turn Key Solution for Fruit & Vegetable Processing and
Packaging Complete Line | Capacity | 30 sets per year (whole line) |
| Established Year | 2009 | Main Market | Africa, South Ameria, Asia, Europe |
Main Equipment of Juice Jam Milk and Water Blending Line
- Reverse Osmosis Water Treatment System- Multi-stage pre-filtration, reverse osmosis and other advanced
processing technology and the company’s unique design process to
ensure product performance and excellent stability. The pure water
system consists of three parts: pre-treatment system, reverse
osmosis systems, water storage section. Reverse osmosis unit for
removing the water most of the ions, organic matter, microbes and
other impurities, resorted to highly purified water quality.
- Mixing and Preparation Tank- The mixing and preparation tanks are widely used in the food and
beverage industries which is mainly used for the mixing and
preparation of the different kinds of products, such as the fruit
juice, paste, sauce and etc.
- Sugar-Melting Tank- is mainly used for high-speed solution to dissolve sugar, coconut
milk also applies to the fine, the quantitative starch and other
additives, such as powdered or granular materials dissolved. While
playing dissolution, heating and so on. Dissolution speed, high
efficiency, is one of the necessary equipment for the food and
beverage production. Easy to operate, corrosion resistance, strong
production capacity, easy to clean and so on.
- Homogenizer- widely used in the production of fruit juice drinks, dairy
products, cosmetic products and medicine products. It is used for
making the liquid products to be high pressed and refined to
produce the more mixed and well-proportioned products.
- Vacuum Deaerator is also called degassing pot, mainly used in degassing the fruit
juice in vacuum to prevent the oxidization and turning brown, at
the same time, removing the gas attaching to the suspended
particulates, stopping the particles upping, improving the looking,
reducing bubbles in high temperature sterilizing and filling, and
reducing the corrosion. Degasser can also be used in producing
liquid milk, and beverage contenting milk.
- Bottle rising, filling and capping monoblock- The washing, filling and capping machine is mainly used in hot
filling of tea and fruit juice drink. The machine integrates
washing, filling, capping together. The design is scientific and
reasonable. Its appearance is beautiful. Its operation and
maintenance is convenient. The automation is high. The machine
adopts block bottle-neck hanging work state design, and filling
valve rise-drop design. It's adopt man-machine interface
touch-screen, PLC, transducer etc. The drink material parts adopt
the SUS304 stainless steel. The machine main motor, reducer, mostly
axletree, pressurize parts and electricity ware element, gas drive
element and etc. are imported from famous international
manufacturer.
- Water immersion type pasteurizing and cooling tunnel- a pasteurization equipment specially designed for filling or
packaging products such as dairy products, juices, beverages, beer,
foods, condiments, and so on. The equipment is an ideal equipment
for the purpose of prolonging the shelf life of the materials
through sterilization, heat preservation and cooling, and is also a
necessary secondary sterilization equipment for the automated
production line. The corresponding high-precision automatic control
system can be configured according to the requirements of customers.
Competetive Advantages
| 1. Professional technical design, flow chart, factory layout,
equipment drawing design, guide and other support |
| 2. Manufacture of the complete production line equipment; |
| 3. Deliver equipment, arrange engineers to install and debug in the
customer's workshop; |
| 4. Train your workers to run each device until the final product
comes out. |
