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Food Vacuum Freeze Dryer Commercial Lyophilizer for Food Preservation

Guangzhou Guxing Freeze  Equipment Co.,Ltd

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Address: Room 615, No.27 Huansha Venue, Nansha district, Guangzhou City

Contact name:Linda

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Food Vacuum Freeze Dryer Commercial Lyophilizer for Food Preservation

Country/Region china
City & Province guangzhou
Categories Plastic Product Making Machinery
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Product Details

Product Overview:

The Food Vacuum Freeze Dryer is a cutting-edge lyophilizer machine designed for businesses in the food industry. Utilizing advanced vacuum freeze-drying technology, this machine preserves the nutritional value, flavor, and texture of fruits, vegetables, meats, seafood, herbs, and ready-to-eat meals. Ideal for small to medium-scale operations, it ensures long-term food preservation while maintaining the highest quality standards.

Key Features:

  1. Advanced Freeze-Drying Technology: Preserves up to 95% of the food's nutrients, color, and flavor.

  2. Vacuum Freeze-Drying: Efficiently removes moisture, ensuring lightweight and long-lasting food products.

  3. User-Friendly Design: Equipped with an intuitive control panel for easy operation and customizable settings.

  4. Durable Construction: Made of 304 stainless steel, ensuring hygiene, durability, and resistance to corrosion.

  5. Versatile Applications: Suitable for freeze-drying fruits, vegetables, meats, seafood, herbs, and ready-to-eat meals.

  6. Energy-Efficient: Designed to reduce power consumption, lowering operational costs for businesses.

Applications:

  • Fruits and Vegetables: Preserve strawberries, apples, bananas, carrots, and more for snacks or ingredients.

  • Meats and Seafood: Freeze-dry beef, chicken, shrimp, and fish for extended shelf life.

  • Ready-to-Eat Meals: Prepare lightweight, nutritious meals for camping, hiking, or emergency food supplies.

  • Herbs and Coffee: Dry herbs and coffee beans while retaining their aroma and potency.

  • Candies and Desserts: Create unique, crispy textures for marshmallows, chocolates, and other sweets.

Technical Specifications:

  • Capacity: Customizable options available (e.g., 5kg, 10kg, 15kg per batch).

  • Power: 220V/110V, 1500W-3000W (depending on model).

  • Vacuum Level: ≤10Pa.

  • Temperature Range: -50℃ to 60℃.

  • Material: 304 stainless steel.

  • Dimensions: Compact and space-saving design, suitable for commercial kitchens or small production facilities.

Why Choose Our Food Vacuum Freeze Dryer?

  1. Superior Food Preservation: Maintains the nutritional value, flavor, and appearance of food, ensuring high-quality results.

  2. Ideal for Businesses: Perfect for small to medium-scale food processors, cafes, restaurants, and startups.

  3. Easy to Operate: Simple controls and pre-set programs make it accessible for users of all experience levels.

  4. Reliable and Durable: Built with industrial-grade materials for long-lasting performance.

  5. Customizable Solutions: Tailored to meet specific production needs, from freeze-drying fruits to preserving meats and seafood.

Target Customers:

  • Food processing companies.

  • Cafes, restaurants, and bakeries.

  • Startups in the snack and ready-to-eat meal industry.

  • Herbal and coffee product manufacturers.

  • Businesses focused on food preservation and long-term storage solutions.

Contact Us:

For more information or to request a quote, contact our sales team today! Our Food Vacuum Freeze Dryer is the ultimate solution for your freeze-drying needs, helping you create high-quality, long-lasting food products.

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