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Smooth Texture Japanese Tempura Flour Bagged With Net Weight 1kg

CHINA MARK FOODS TRADING CO.,LTD.

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Address: 1201-A Block CBD Center Plaza,No.363 Chang Jiang Middle Road,Hefei City,Anhui,China

Contact name:Mr. Zhang

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Smooth Texture Japanese Tempura Flour Bagged With Net Weight 1kg

Country/Region china
City & Province hefei anhui
Categories Ketchup
InquireNow

Product Details

Product Description:

Our Japanese Tempura Flour is one of the best products available on the market. It is made to the highest standards and has a mild, smooth, and white flavor. Its fine grade and halal certification make it a perfect choice for all kinds of tempura dishes. Our Tempura Flour is a power tempura mix that is perfect for making tempura batter and tempura powder. With an 18-month shelf life, this product is sure to satisfy your tempura needs.

 

Features:

  • Product Name: Japanese Style Tempura Flour
  • Flour Grade: Fine
  • Allergen Information: Contains Wheat
  • Flour Color: White
  • Flour Taste: Mild
  • Kosher Tempura Flour
  • Tempura Batter Mix
  • Tempura Fried Powder
 

Technical Parameters:

FeaturesSpecification
IngredientsWheat Flour, Salt
Net Weight1kg
Package TypeBag
Flour TypeWheat Flour
Allergen InformationContains Wheat
Flour TextureSmooth
Flour GradeFine
Shelf Life18 Months
Country of OriginChina
Flour ColorWhite
Tempura Batter MixYes
Tempura Fried PowderYes
Tempura Shrimp PriceYes
Kosher Tempura FlourYes
 

Applications:

Japanese Tempura Flour

Japanese Tempura Flour, with brand name of TFL, is a wheat flour specially processed for Japanese style Crispy Fried Chicken Powder, tempura batter mix and tempura fried powder. This flour is sourced from China and is of fine grade with a shelf life of 18 months. It comes in a net weight of 1kg.

Japanese Tempura Flour is a perfect choice for making tempura batter mix. It is made with high-quality wheat flour, giving it a light and crispy texture that stays crunchy even after frying. With this tempura batter mix, you can make delicious tempura dishes such as tempura shrimp, tempura vegetables, and more.

Japanese Tempura Flour is ideal for creating the perfect tempura fried powder. Its light and crispy texture ensures that your tempura fried dishes will be crunchy and delicious. It is also perfect for coating your tempura dishes to give them a golden-brown and crispy exterior.

For those who are looking for a great way to make Japanese-style tempura, Japanese Tempura Flour is the perfect choice. With its light and crispy texture, you can make tempura dishes that are delicious, crunchy, and golden-brown. Plus, it's sourced in China and has a shelf life of 18 months, so you can enjoy this flour for a long time.

 

Customization:

Japanese Tempura Flour

  • Brand Name: no
  • Model Number: TFL
  • Place of Origin: China
  • Shelf Life: 18 Months
  • Product Name: Tempura Flour
  • Allergen Information: Contains Wheat
  • Flour Taste: Mild
  • Ingredients: Wheat Flour, Salt

Features: Tempura Flour is perfect for making tempura batter mix, tempura fried powder, tempura flour halal, Coated With Tempura Powder 1kg.

 

Packing and Shipping:

Packaging and Shipping for Japanese Tempura Flour:

The Japanese Tempura Flour is packaged in resealable bags. Each bag contains 1 kg of flour. The bag is sealed tightly to ensure that no moisture or air enters it. The bags are then placed into boxes for shipping. The boxes are specially designed to protect the bags from damage during transit. They are also labelled clearly with the product name and weight.

 

FAQ:

Q: What is Japanese Tempura Flour?
A: Japanese Tempura Flour is a type of flour made from wheat and used to make tempura, a Japanese dish.
Q: What is the brand name of Japanese Tempura Flour?
A: There is no specific brand name for Japanese Tempura Flour.
Q: What is the model number of Japanese Tempura Flour?
A: The model number of Japanese Tempura Flour is TFL.
Q: Where is Japanese Tempura Flour produced?
A: Japanese Tempura Flour is produced in China.
Q: What is the texture of Japanese Tempura Flour?
A: Japanese Tempura Flour has a light and airy texture.

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