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Our Japanese Tempura Flour makes the perfect Tempura Crispy Fried Chicken! The fine grade flour is smooth and white, creating a light and crispy texture that’s perfect for Japanese style tempura. With a shelf life of 18 months and a net weight of 1kg, our Tempura Crispy Fried Chicken flour is a must-have for all aspiring tempura chefs. Enjoy the delicious flavor of fried tempura with the convenience of our Japanese Tempura Flour.
Product Name | Tempura Flour |
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Flour Color | White |
Allergen Information | Contains Wheat |
Flour Texture | Smooth |
Flour Taste | Mild |
Storage Condition | Keep In A Cool And Dry Place |
Flour Grade | Fine |
Shelf Life | 18 Months |
Country of Origin | China |
Ingredients | Wheat Flour, Salt |
Uses | Tempura Crispy Fried Chicken, Coated With Tempura Powder 1kg, Tempura Powder Sushi Dish |
This Japanese-style tempura flour is perfect for making Tempura Powder sushi dishes, as well as other Japanese and Chinese-style tempura recipes. It is made from wheat flour that has been milled to a smooth consistency, and it is a Kosher-certified product. The flour is kept fresh in a tightly sealed bag, which extends its shelf life to 18 months.
We specialize in offering Japanese Tempura Flour with best tempura shrimp price. Our specially designed Tempura powder 1kg is coated with tempura shrimp price, which helps you to make yummy tempura powder.
Packaging and Shipping for Japanese Tempura Flour: