Bright Time Industrial Limited |
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Cerasteel Knife 7'' Nakiri Knife
Item No.: BT-CM027
Handle: G10 Fiberglass Handle
Advantage of Cerasteel knife:
Cerasteel knives are made of the composite material composed of
ceramic (cer) and metal (met) alloy technology. It provides a
long-lasting sharpness, while remains resilience and strength at
the same time, they remain sharp as ceramic knives, and won’t chip
or break like them.
Cerasteel knives are very sharp with ceramet alloy, and the
sharpness maintains much longer than any steel knives.
How to use Cerasteel knife:
Cutting surfaces should be smooth, easy to clean, such as wooden,
bamboo and polyethylene boards.
Avoid surfaces that can damage the blade, such as ceramic,
stainless steel, granite, marble, porcelain and glass
All cutting boards and surfaces should be cleaned thoroughly
immediately after use to avoid harmful bacteria growth.
Do not cut through bone with Cerasteel knives. (except meat
cleavers)
Do not poking, pry or cut semi-frozen or frozen foods with
Cerasteel knives.
Patented hybrid ceramic-steel compound for ultimate sharpness and longer edge durability (HRC 64)
It’s the combination of ceramic and metal, which is good material for kitchen knife.
Good tenacity and shock resistance, better than Ceramic.
It could be sharpened by special sharpener tools when it’s not so sharp.
Dishwasher safe, rustless, comfortable and relaxing in the using process.