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13.8inch Cast Iron Grill Griddle Non Stick Grill Pan For Camping

HENAN RUAN XIN TRADING Co., Ltd

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Address: 907, LONGZI LAKE SQUARE B ,ZHENGDONG NEW DISTRICT PING’AN AVENUE SOUTH ZHENGZHOU CITY ,HENAN CHINA

Contact name:Dong

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13.8inch Cast Iron Grill Griddle Non Stick Grill Pan For Camping

Country/Region china
City & Province zhengzhou henan
Categories Household Plastic Products
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Product Details

NON-STICK Pre-Seasoned Cast Iron Grill Pan With Folding Handle-13.8INCH
PRE-SEASONED: 100% natural vegetable oil. HEATED EVENLY :Cast iron has excellent heat retention. COOKING RANE: Cast Iron Grill Pan works on all cooking ranges such as gas, electric cooktop, ceramic, stove top, induction and camping fire except oven. Pouring spout for easy pouring of excess grease and soup without dripping onto the table. FOLDING-HANDLE: Wooden handle, good heat insulation, will not burn your hands, more secure when grilling,also easy storing.

Key Features of Cast Iron Grill Pan

  • COOKING RANG: Cast Iron Grill Pan can be used on the stove top, over a campfire, and induction cooktops.
  • CAMPING: Great option for campers to use when cooking over an open fire.
  • SAFE to 500℉/260℃: Cast Iron Grill Pan can withstand high temperatures .
  • DURABLE:This Cast Iron Grill Pan is made of sturdy cast iron material that guarantees years of repeated use.

 

 

Specifications of Cast Iron Grill Pan
Size35*21cm/35*28cm
Colorblack
HandleFolding wooden handle
ApplicationGas, Electric, Induction Stove tops,Oven,Camping fire
CoatingPre-seasoned
Packagepoly bag+carton box
SampleAvailable
OEM & ODMAcceptable
CertificationBSCI/SGS/ISO9001
Commercial BuyeAmazon, Specialty Stores, TV Shopping, Department Stores, Super Market
CustomizationLogo / Packing (Min. order 801 pieces)
 
 

Product Details

Its non-stick pre-seasoned coating is free of synthetic chemicals, the more you use, it helps build and preserve its seasoned coating naturally. And will eventually require less oil than aluminum or stainless-steel pans. You can use metal, wood, or silicone utensils

 

FAQ:

1.How to clean Cast Iron Cookware?

  • Use water or a mild soap to clean cast iron pans. (Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning)
  • Use paper towels or a lint-free wipe to dry quickly and completely.
  • Heat the pan and coat it with a layer of vegetable oil.
  • Cast iron Pots and pans should be hung or kept in a dry place.

2.How can we guarantee quality?

According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.

3.Can You Provide OEM Service?

We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.

 

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