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SGS 200Kg Freeze Drying Plant Lyophilizer Freeze Strawberry Drying Machine

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Address: Wuhou District, Chengdu City, Sichuan Province No. 88, Jitai 5th Road

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Sichuan Shouke Agricultural Technology Co., Ltd.

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SGS 200Kg Freeze Drying Plant Lyophilizer Freeze Strawberry Drying Machine

Country/Region	china
City & Province	chengdu sichuan

Product Details

200Kg Dried Strawberry Freeze Vacuum Drying Equipment Fruit Lyophilizer Machine

Freeze vacuum drying equipment (referred to as freeze-drying equipment / freeze-drying machine / vacuum freeze-drying machine / vacuum freeze-drying machine) is a processing equipment for heat and mass transfer of freeze-dried materials in a vacuum and low temperature environment. integrated technology. Freeze-drying requires technical support such as vacuum, refrigeration, heating, mechanical transmission, and automatic control.

THE VACUUM DRYING EQUIPMENT FEATURES

01. When drying at low temperature, there is little loss of some volatile components in the material.

02. During the freeze-drying process, the growth of microorganisms and the action of enzymes cannot proceed, so the original properties can be maintained.

03. The dried substance is loose and porous, in the form of sponge, dissolves rapidly and completely after adding water, and restores its original properties almost immediately.

04. Since the drying is carried out under vacuum with very little oxygen, some easily oxidized substances are protected.

05. Drying can remove more than 95% to 99% of the moisture, so that the dried product can be stored for a long time without deterioration.

THE VACUUM DRYING EQUIPMENT ADVANTAGES

THE VACUUM DRYING EQUIPMENT PARAMENTER

Model	HSFDM50	HSFDM100	HSFDM150
Loading amount(KG)	500	1000	1500
Freeze dried area(M²)	50	100	150
Refrigeration unit	150HP	300HP	500HP
Reference total power	≤135Kw	≤250Kw	≤450Kw
Lyophilizer type	Production type/food type/pharmaceutical type/cosmetic type/(optional)
Control method	PLC automatic control system/color touch screen display and record
Door and Body Materials	304 stainless steel or 316 stainless steel (optional)
Cooling System	Water cooling (ambient temperature≤35℃)
Food loading capacity	≥50Kg/batch