Continuous 1000 Kg/H 220V Potato Chip Granola Production Line

Advanced High Quality Automatic Breakfast Cereal Production Line

Cereal crisps are becoming more and more popular for breakfast because they are not only healthy but also rich in nutrients.

The dry ingredients are fed, mixed, the coated cereals are dried and cooled down to ambient temperature to retain crispness.

The coated cereals are flatted and dried by steel band tunnel oven with low temperature, the oven length and width can be customized according the capacity to be needed.

After drying, the soft and expanded products are cooled down to become crisp and conveyed to vertical packaging machine.

The advantages of crisp production line:

Productivity: continuous and automated process starts and quick stops, fast and easy changeovers and ease of cleaning and maintenance

Flexibility, enabling product innovation:

A great variety of raw materials for processing a wide range of cereals

A vast choice of sizes, shapes and fillings (with optional co-extrusion add-ons)

Specially designed by our specialist engineers, with advanced automation to ensure precise process control for consistent product quality that can be easily replicated.

Finished product capacity: 200 kg/h to 1000 kg/h