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Stainless Steel Commercial Sugar Cone Machine 10000PCS/H

GUANGZHOU CITY PENGDA MACHINERIES CO., LTD.

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Address: Factory No.56,Pacific Industrial District,XinTang,GuangZhou,The Peoples Republic of China

Contact name:Felix Ho

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GUANGZHOU CITY PENGDA MACHINERIES CO., LTD.

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Stainless Steel Commercial Sugar Cone Machine 10000PCS/H

Country/Region china
City & Province guangzhou guangdong
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Product Details

Commercial Sugar Cone Machine, Made Of Stainless Steel,

With An Hourly Output Of 10000/Hour.​

 

 

Competitive Points of Sugar Cone Machine

 

The machine consists of a 240 by 240 mm baking pan made of high quality ductile iron. Each

baking sheet can be made into two conical plates. This machine is suitable for making flat

sugar cones with length less than 190mm. Taper, weight, thickness and pattern spacing can be

customized according to customer requirements. This machine is driven by three-phase power

supply, oven by gas (natural gas or liquefied gas) heating, electric heating ignition, oven temperature

electronic display. The production capacity is very high, and everything from spraying batter, baking,

molding, falling off the mold, conveying product, stacking and counting is fully automatic.

 

1.High Productivity: Using Frequency conversion speed control.

2.Automation Device: Constant quantitative grouting, automatic opening, grabbing the egg tube, and

rolling the finished product.

3.Good Color of Sugar Cone: The baking pan is made of high-quality cast iron.

4.Easy to Use: The operation panel can choose easy button operation or PLC controller for setting.

5.High Security: The production line equipment is equipped with a leak detection and alarm system.

 

 

Sugar Cone Machine Specifications

 

 

Applicable IndustriesFood & Beverage Factory, Other
After Warranty ServiceVideo technical support, Online support, Spare parts, Field maintenance and repair service
Local Service LocationNone
Showroom LocationNone
Video outgoing-inspectionProvided
Machinery Test ReportProvided
Marketing TypeNew Product 2021
Warranty of core components1 Year
Core ComponentsPLC, Engine, Bearing, Gearbox, Motor, Pressure vessel, Gear, Pump
ConditionNew
Place of OriginChina
Brand NameSTARLAND
Model NumberCBI-107A
Voltage220V/380V
Weight8000KG
Dimension(L*W*H)13600L x 2400W x 1800H
CertificationCE
Warranty1 Year
Key Selling PointsHigh Productivity
Number of Baking Plates:107
Standard Cone /hour**:10000(23°,L108mm)
Place of Origin:China
Gas consumption(kg)/ hour:13-14
name:Sugar Cone Machine
Material:Stainless Steel
Main Motor Specification:2.0hp;1.5KW

 

 

Our Services

1. All the products have one year guarantee.

2. Providing professional installation instructions and video of troubleshoot.

3. We supply after sales service for 24 hours, 7 days per week. Customer can contact us any time.

 

 

FAQ

♦ What kind of ice cream cone your machine can make?

Our machine can make rolled ice cream cone,bowl shape cone,egg roll,and wafer biscuit cone.

♦ What’s the voltage of your machines?

380V,other voltage can be customized.

♦ 3.How can i get quotation?

Send your requirements(cone shape,size,angle,and picture)and leave your email,we will send you

quotation soon.

♦ Do you have automatic ice cream cone production line?

Yes,we have several models can be choose.

♦ Which kind of payment method you can accept?

T/T.Western Union,L/C.

After Sale Service

♥ Warranty policy one year from shipment

♥ We will send you the replacement after received the broken part

♥ Evaluate the customs rish and choose safest shipping company before shipping.

♥ Follow status up time by time until the goods arrived.

 

 

CONE EJECTION SYSTEM.
(UTILITY MODEL PATENT#: ZL200820043161.9,ZL 200820189568.2 ).
Easy to use and maintain. Flexible cone ejector device with springs allows cone diameter within

2mm difference to be ejected, no matter flat-top or natural rimmed cone.

 

 

STAR-REEL SYSTEM.

wafer takes shorter path from baking plates to rolling molds. use of sugar and oil can be 

reduced.

CONE LENGTH CONTROL DEVICES
Control the length,diameter,size of sugar cone and perfect flat topped.

 

SYCHRONIZED ROTARY CONE TRANSFERRING SYSTEM
Same horizontal movement with the rolling reel during cone ejection to ensure perfect
cone transfer.

 

 

'HEARTTO HEA RT' ROTATION DEVICE
Place natural rimmed cone into the same position before packing.

 

 

 

DURABLE BAKING PLATES.
(UTILITY MODEL PATENT#: ZL200920008201.0).
Material is nodular cast iron. It is stable and durable. Still good in our factory after 10 years use.

Plates are designed and patented in a way to maximize heat absorption.

 

 

Gas system.

Imported Gas System parts, various choice, the touch screen panel can control the fire

volume directly.

 

 

In1950,founderMr.Ho ShuTongmoved from China to Macau. To make a living for his family in
thisnewplacehelearned handmade cones from a street stall. Hand-making cones earned
enough for the family to moveto Hong Kong. Ho and his wife, madam Lai Yuk Mei rented a shop
in KowloonHoHauIce-creamsConeCo.Ltd was officially registered when spaces in industrial
buildingwerepurchasedin1973.Ho Hau became the only cone baker for Hong Kong market
lateron.They built a sold foundation for the company's future development.


The second generation succeeded the business in the 80's. Their new thinking, vision and market
opportunities broughtHo Hau cone business into a new horizon. Automation was introduced in
productiontoincrease efficiencyandquality. As Mainland China continued its economic reform,
Guangzhou StarlandFoodCo.Ltd was set up in the 90's with selfowned land to explore and
develop thisfast-growingmarket.Starland developed its first automatic cone baking machine in

the late 90's with knowledge accumulated over the decades and various professionals available in
China.Auhui StarlandFoods Machinery Co.Ltd was established in 2005 for the abundant natural
and human resources and be ready to serve the inland market.

 

For more than half a century, the family members dedicated themselves to do everything about
ice-cream cones.From conesto machines to solution, we are still working on it day in day out
WithconeproductionusingourStarland machines, we are trying to improve recipe, management
system and machine design every day There is only one purpose: to make nice, strong and
hygienic cone efficiently and reliably for consumers.

 

 

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