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Fresh Vegetables Vacuum Cooler

SHENZHEN ALLCOLD CO., LTD

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Fresh Vegetables Vacuum Cooler

Country/Region china
City & Province shenzhen guangdong
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Product Details

Fresh Produces Vegetables  Vacuum Cooling Machine 220V - 660V SGS CE Certification

 

 

Vacuum Cooling Machine Brief Description

The vaccum cooling process starts with the palletized product being loaded into the vacuum cooler either by forklift or automated pallet loading systems. Once loaded, the vacuum cooling systems starts to evacuate the air from the vacuum chamber. The reduction in temperature via vacuum cooling is achieved by rapid evaporation of water when the atmospheric pressure inside the chamber is lowered to the desire level by the vacuum pump.

The more surface area that the product has, compared to its weight, the greater the amount of heat that can be dissipated at a rapid rate. This means that vacuum cooling is an excellent way to cool products such as leafy vegetables and mushrooms. After some of the moisture in the product is pulled from the product and changed into vapour, the refrigeration coils pull the heat laden vapour away from the product and re-condenses it.

 

Vacuum Cooling Machine Main Components

The size of the chamber is defined by the amount of pallets you want to cool at the same time, and their individual dimensions. The size of the chamber will decide the number of vacuum pumps to be used. For the vacuum we are using pumps of the market leaders Busch and Elmo Rietchle. These pumps hardly need maintenance, are reliable and make very little noise.

The evaporator (water catcher) inside the vacuum chamber condenses the water vapour, and ensures only dry air leaves the vacuum chamber towards the pumps.
Outside the chamber, the cold medium (R 404a) is cooled down by a refrigeration system. The compressor needed for this heat exchange process is supplied by (Germany) or by Hanbell (Taiwan).

 

Vacuum Cooling Machine Features

1. Green Cooling: Energy saving &Optimal cooling efficiency

2. Radily Cooling: From 30°C to 3°C in 20-30 Minutes

3. Extend Shelf Life: Stay freshness and Nutrition Longer

4. Accurated Control: PLC combine with sensitive sensors&valves

5. Easy Operation Design: Automatic Control work with touch screen

6. Reliable Parts: Busch/Leybold/Elmo Rietschle//Danfoss/Johnson/Schneider/LS

 

Vacuum Cooling Machine Advantages

1. Minimized production losses

2. Improved economic of harvest operations

3. Minimized losses during marketing

4. Improved utilization by consumer

5. Expanded market opportunities

 

Application Field

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

 

 

Vacuum Cooling Machine Models&Specifications

Vegetables/Flowers/Fruits Vacuum Cooling Machine Models& Specifications
Model No.Processing CapacityInside Chamber
mm
Produce Weight
kg
Electricity TypeTotal Power
kW
AVC-5001 Pallet1,400x1,400x2,200300-500220V-660V/3P31
AVC-10002 Pallets2,600x1,400x2,200800-1,000220V-660V/3P39
AVC-15003 Pallets3,900x1,400x2,2001,200-1,500220V-660V/3P47
AVC-20004 Pallets5,200x1,400x2,2001,500-2,000220V-660V/3P72
AVC-30006 Pallets6,500x1,400x2,2002,300-3,000220V-660V/3P98
AVC-40008 Pallets5,300x2,600x2,2003,200-4,000220V-660V/3P121
AVC-500010 Pallets6,600x2,600x2,2004,200-5,000220V-660V/3P145
AVC-600012 Pallets7,900x2,600x2,2005,200-6,000220V-660V/3P

166

 

 

Customized Options of Our Vacuum Cooling Machine

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

 

 

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