Factory Food Packaging Nylon Vacuum Sealed Storage Bag PE Vacuum
Sealer Bags Rolls
Description:
Constructed of BPA-free multi-layer material, Food Packaging Nylon
Vacuum Sealed Storage Bag are safe for sous vide cooking and are
designed to withstand boiling temperatures
Vacuum sealing your ingredients allows heat to better transmit to
your food and ensures that packets stay submerged during the sous
vide water bath
Multi-ply material locks in freshness prevent freezer burn and can
go straight from the freezer to the sous vide bath with no separate
defrosting required
Freezer Safe: Maximum quality for long term deep freezer Cook Safe:
All vacuum seal bags can be cooked sous vide, microwaved orboiled 3
mil front panel to ensure a tight vacuum on food and optimum
clarity 3.5 mil embossed back panel for maximumair removal and
storage life.
Features:
All Vacuum Sealer bags & rolls are Food Safe: BPA Free, FDA
approved material.
Available in a variety of sizes, Embossed vacuum sealer bags rolls
are freezer-, simmer-, and microwave-safe, making them a great option for preserving and preparing meats, seafood,
vegetables, and more
Specially designed channels block oxygen and moisture to maximize
air removal, keeping food fresh up to 5x longer than non-vacuum
storage methods
Capable of maintaining the fresh taste, and nutrients of the food
oven stored for long period.
Cut as many rolls as you need, no need to worry about the size.
Available for:
Meat-processed food:Jerk meat and salted meat (preserved meat).
Seafood:Fishes and other seafood…etc.
Processed food:frozen food,microwave food...etc.
Products, seeds, dried food and nuts.
Other food:rice, Chinese herbal medicine, tea leaves, bean
Other:Electronic parts and hardware components.
Can be used for refrigerators, non-toxic and tasteless.
Rolls Size:
Thickness (smooth side: 85um + embossed side: 200um)
Notes:
Due to the light and resolution setting difference, the item's
color may be slightly different from the pictures.
Please allow slight dimension differences due to different manual
measurements.
We value your input—contact us with any questions!