Converted Tapioca Maize Modified Starch Machine , Potato Starch Production Line Big Capacity

Automatic healthy baby food nutrition powder machine stainless steel

Description

Pregelatinized starches are precooked starches that can be dispersed (dissolved) in water at temperatures below the gelatinization temperatures of the parent starches; thus, these ‘instant’ starches need no cooking.

Both chemically modified and unmodified starches can be used. The resulting products contain no intact starch granules. If chemically modified starches are used, the properties introduced by the modification(s) are found in the pregelatinized products; thus, paste properties such as freeze–thaw stability can be characteristics of pregelatinized starches.

Several physical forms of pregelatinized starches are produced. For example, some will produce smooth solutions; others will produce pulpy or grainy dispersions and find use in fruit drinks and tomato products.

Pregelatinized starches are often used in dry mixes, as are maltodextrins, because they disperse readily, even when mixed with other ingredients. Starches that are not pregelatinized are known as cook-up starches.

The production line includes:

1. Mixer      2. Extruder   3. Air conveyor   4. Drye   5. Grinder

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