75L 100L 150L Steam Autoclave Sterilizer Vertical Pressure

75L 100L 150L Steam Autoclave Sterilizer Vertical Pressure Steam Sterilizer

The anti-pressure sterilizing pot can solve the problem of food being unable to be preserved at normal temperature, expanding bags and bags, and spoilage during transportation problem, sterilization pot is used for zongzi, meat sauce, vacuum packed beef, roast chicken, marinated meat, bird's nest, salted duck egg, corn, fish bait, dried beans, turtle jelly, turtle, pig trotters, instant seafood, etc. Vacuum clear bag, aluminum foil bags, glass bottles, tinplate, etc., can be effective sterilization. No need to add any product after sterilization preservative, no refrigeration, can be stored at room temperature for 3-6 months, solve all the problems of short shelf life.

Vertical Retort autoclave steam sterilizer Automatic electric sterilizer for vacuum package canning food and Meat
Sterilizer is a rapid and reliable disinfection and sterilization equipment using pressure saturated steam, which is suitable for medical and health institutions, scientific research, agriculture and other units; it is also suitable for disinfection and sterilization of dressings, glassware, solution cultures, etc. It can be used as steaming equipment for high-quality drinking water by enterprises and institutions in plateau areas, and also as a source of high-temperature steam.