Low Consumption Instant Noodle Maker Machine Processing Line

Low Consumption Instant Noodle Maker Machine Processing Line ​

Description:

   Instant noodles process line is with perfect technology, compact structure, original design and stable performance, is developed on the base of advanced products and requirements in the world market.

   The noodles Making Machinery are highly effective as well as non stop continuous noodles Making process.The basic operation of Noodles Wheat flour is the main ingredient for making Asian noodles. The dough is compress between Set of two rolls to form a dough sheet. The Enterprises is developed during the sheeting process, contributing to the noodle texture. The sheeted dough is then slitting to produce noodles. The noodles are now ready for sale, or are further process to prolong shelf life, to modify eating characteristics or to facilitate preparation by the consumer. In the preparation of instant fried noodles, the steaming process causes the starch to swell and gelatinize. The addition of alkaline salts (kan sui, a mixture of sodium and potassium carbonates) in some Chinese type noodles gives them a yellow color and a firmer, more elastic texture.

    It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding flour to finished products can be accomplished once.

    Our products are sold well throughout the 20 provinces, the city, the autonomous region in China, The quality of the products and services has been consistent high praise by domestic and foreign customers. We sincerely hope to cooperate with more customers, hand in hand together, and try our best to make the company become a comprehensive value-added ability and composite competitive global manufacturers and traders.

Process flow:

1. Salt Water Mixer.

3. Dough mixer.

4. Aging machine.

5. Pressing machine.

6. Steaming machine.

7. Cutting& Dividing machine.

8. Frying machine.

9. Cooling machine.

10. Conveyor.

11. Packing machine.

Packing machine is optional, excluding standard quotation, choosing as requirement details.

Advantage And Features Of The Production Line:

1. The high automation can make sure that one man control several machines at the same time

2. It is environmental and healthy

3. High cutting efficiency and low fault rate

4. It is practical, stable, safe and easy to operate

5. The investment for this line is only one tenth of that lager size equipment, especially suitable to small-sized or self owned enterprise.
6. The corrugated instant noodle produced by this line is tenacious, smooth and transparent.It is very easy to be saturated by water.
7. All the machinery is made of stainless steel. Using the advanced technology for nutrient and instant foodstuff complete lines, the plant is innovative with advanced structure,excellent performance and reliable quality that provide an ideal choice for the investor in foodstuff industry.

Our Service:

1. we will provide comprehensive planning programming and design service;

2. we will send an engineer to buyer's factory to install and test machines;

3. we will provide basic recipt and technical support;

4. Training of equipment maintenance and operating personally;

5. Provide 1 year complete warranty and life-time maintenance service.

    We are Free insurance for goods, and 24 hours online to solve any problem . Supply you English manual book and technical support , maintain and install video to help you solve the problem, or dispatch worker to your factory.