Halal Konjac Fiber Powder / Natural Food Grade Konjac Root Glucomannan Powder

Natural Food Grade Konjac Glucomannan Powder With Halal Certificate

♦ How is Konjac Gum made?

Konjac gum is obtained by drying the tuber of the Amorphophallus konjac plant and then milling it into konjac flour. Its origin plant is typically grown in China, Japan, and several other Southeast Asian countries.

♦ Our advantages:

Years professional experiences in konjac business
Quality assured with Certificate HACCP, ISO, HALAL...
OEM business accepted
Small MOQ accepted

Give you impartial advice on the application of our products.

Regular customers can provide up to 45 days of billing period

Offer one free sample each quarter

Be punctual for logistics tracking service

♦The application of konjac: Konjac gum has a good synergistic properties with carrageenan, xanthan gum and so on.It is widely used in the application including and not limited below.

♦ Factory:

♦ Packing for sample order

1. Food grade aluminium foil bag
2. Carton
3. Packing belt

♦ Packing for formal order

1. Inner packing: food grade plastic bag
2. Outer Packing:Kraft bag
3. Tray
4. Ready to set off

♦ Contact Details:

Chengdu Chien Hoo Yee Trading Co., Ltd

Amanda Zhuo｜ Sales Manager

MP:+86-184 8236 0164(Wechat)

E-mail:amandazhuo2017@gmail.com

Address:Chengdu Sichuan China

► Contact us today to learn how we can be your tursted partner in delivering quality ingredients safely and on time!