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sodium alginate application for Ice Cream and Sorbet

Shandong Jiejing Group Corporation
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Address: No.517 Shandong Road, Rizhao, Shandong, China

Contact name:Michael Cui

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Shandong Jiejing Group Corporation

sodium alginate application for Ice Cream and Sorbet

Country/Region china
City & Province rizhao shandong
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Product Details

Type of alginate: protannal

Functions and benefits: Stabilizing; controlled viscosity; prevents crystal formation and shrinkage; contributes to even and slow meltdown

Applications: Ice Cream and Sorbet

Specifications:

 

Item

E401

Appearance

Powder

Color

White

Taste

Neutral

Particle size

30-200mesh

Viscosity (mpa. s) (1% solution)

10-1200cps

Moisture (%)

≤15.0

PH value

6.0-8.0

Ash (%)

18.0-27.0

Water insoluble (%)

≤2.0

As (%)

≤0.0003

Lead (%)

≤0.0005

Content (%)

90.8-106.0

Hg (%)

≤0.0001

Cd (%)

≤0.0001

Total bacteria count (cfu/g)

≤5000

Yeast (cfu/g)

≤500

E.coli

Absent in 5g

Salmonella

Absent in 10g

 

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