|
Trade Verify
Address: Room 1302,Yufei Building, 42 Dongzhimenwai Street, Dongcheng District, Postcode:100027 Beijing,China
Contact name:Lisa Niu
Beijing HiYi Technology Co., Ltd |
|
Verified Suppliers
|
|
|
The Aerobic Count, also known as Total Viable Count, refers to the
total number of bacterial colonies in 1mL(g) samples or samples
processed from per unit area under certain culture conditions,
which is one of the most common items for microbiology test.
Each Aerobic Count Plate is a pre-prepared disposable culture
system that contains nutrients, water-soluble gelling agent, and
2,3,5-triphenyltetrazolium chloride (TTC) indicator---all the
components needed for microbial growth, with no agar preparation is
required.
The Aerobic Count Plate makes the total aerobic counting finished
in as soon as 24 hours. Enhanced visualization simplifies the
interpretation as the positive colonies colored red on the test
plate.
1. Time-saving, Coliform and E. coli count can result in as soon as
15hrs.
2. Ready for use, eliminating the cumbersome steps of preparing
microbial media.
3. Unique miniature petri dish, scientific design ensures good
performance on safety
4. Clearer bacterial spot, easier for observation and color
interpreted
5. Decades of R&D experience since 1993, professional brand and
reliable quality, good reputation.
Storage and Stability:
1. Store at a temperature between 4 to 10℃ with intact packages.
2. Prior to use, warm up to room temperature before opening.
3. Once opened, fold over the pouch and seal it by adhesive tapes
to prevent exposure to ambient moisture. The kit can be store in a
cool, dry place for no longer than 4 weeks. Or place the pouch in a
sealed container and store in a refrigerator.
4. Under sealed condition at room temperature, transportation
period should be less than 15 days to make sure the product
performance remains stable.
Inoculate:
uncover the top film of the plate, pipette 1ml of sample and drip
it onto the center of the plate vertically.
Incubate:
put the plates (film upwards, piled less than 12 pieces) into the
incubator (36±1℃) and incubate for 15-24hrs.
Interpret:
count the red and blue colonies with gas bubbles separately, and
the fast, precise, and consistent results can be obtained with the
help of a built-in grid. (Note: Coliforms are red colonies, while
E. coli are blue colonies).
Pathogens Microbial Count Plate Series Products | ||
SN | Product Name | Applications |
1 | Aerobic Count Plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
2 | Coliform & E. coli Count Plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
3 | Coliform Count plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
5 | Enterobacteriaceae Detecting Board | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
6 | Salmonella Count Plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
7 | Staphylococcus aureus Count Plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
8 | Yeast & Mold Count Plate | Bakery, beverage, bottled water, confectionary, dairy, eggs,
fruits, vegetables, meat, nutraceuticals, pet food, animal feed, poultry, prepared & processed food, and seafood, etc. |
