Nanjing Hetai Chemical Co., Ltd |
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Carrageenans or carrageenins are a family of linear sulfated polysaccharides that are extracted from rededible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties.
Product name: refined Kappa carrageenan with particle size 120 mesh
items | standards | test results |
Particle size | 85% passed 120 mesh | qualified |
Viscosity (1.5%,at 75℃), mPa.S | >5mPa.s | 122 |
Ash (%) | 15-40% | 22.05 |
Moisture (%) | 12 maximum | 9.94 |
Heavy metal (pb, ppm) | 10 maximum | Qualified |
Arsenic content (ppm) | 3 maximum | Qualified |
Gel strength (1.5% solution, 0.2% KCL) | 1300 minimum | 1600 |
PH value | 8-11 | 8.58 |
Total bacteria (cfu/g) | 5000 maximum | 1000 |