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CAKE GEL INGREDIENTS

Aug,14,2018
Distilled monoglyceride(DMG) Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic ...
Henan, china
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Features Of Edible Gelatin: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In confectionery ...
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Distilled monoglyceride(DMG) Chemical structure: Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot ...
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The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In confectionery products, gelatin acts as an ...
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...food ingredients LACTEM 1 Reasonable price,best service,free sample.. 2 certificate with ISO, HACCP, Halal ----- food ingredients LACTEM - Features: A white powder or flakes ...
Henan, China (Mainland)
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1.We've involved in Polydextrose industry since 1995, about 23 years experiences. 2.Drafted National Polydextrose Standard GB25541-2010 3.As we have built an independent applicatio...
Henan, china
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... and other allergic reactions in sensitive individuals. Sodium metabisulfite and potassium metabisulfite are the primary ingredients in Campden tablets, used for wine and beer ...
Henan, China
ICP
Distilled monoglyceride(DMG) Chemical structure: Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier,HLB ...
Henan, china
Member
Features Of Edible Gelatin: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In confectionery ...
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Features Of Edible Gelatin: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In confectionery ...
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Features Of Edible Gelatin for cotton candy: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. ...
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Features Of Edible Gelatin for ice cream: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Features Of Edible Gelatin for jelly candy: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. ...
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Features Of Edible Gelatin for juice: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Features Of Edible Gelatin for popsicle: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Features Of Edible Gelatin for sausage: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Features Of Edible Gelatin for wine: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Features Of Edible Gelatin for yoghourt: The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts cereal, and meat products. In ...
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Distilled monoglyceride(DMG) Chemical structure: Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier,HLB ...
Member
Distilled monoglyceride(DMG) Chemical structure: Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot ...
Member
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