Active Member
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[China]
Address: Room 405, chuangye building,chengdong new district,dongtai city,jiangsu province,China
Contact name:Chloe
Jiangsu RichYin Machinery Co., Ltd |
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Industrial mini convection turkish bread electric bakery oven
Product Description
Being an important equipment in the bread production line of electric food baking equipment , the rotary oven is the best choice for high quality bread, and it is also the most advanced food baking equipment in domestic. The electric food baking equipment includes two kinds, one is diesel combustor type and the other is electrical heating type. Both of the inward and outward are made of stainless steel materials to make sure of the cleanness and sanitation. It combines hot air convection, heated air circulation, slowly rotating car together to ensure the food is heated evenly. There is also a spray and humidification equipment to guarantee the food to meet with the humidity standard, after baking for a while, the bread is well done, elastic, soft and delicious.
Main technical parameters
| Type | HTL-100 | |
| Capacity(kg/h) | 100 | 100 |
| Baking time(min) | 15-30 | 15-30 |
| Temp range (℃) | 20-300 | 20-300 |
| Power(KW) | 56 | 3.5 |
Dimension (L×W×H)(mm) | 2400*1800*2500 | 2400*1800*2500 |
| Weight(kg) | 1250 | 1250 |
| Heating part | Electric Heating | Burner |
