Sausage Stuffer Vertical Stainless Steel 10 lb. Meat Filler 3
Stuffing Tubes
Sausage Stuffing Directions:
- By rotating the handle clockwise, you will move the piston down and
force the sausage mixture down and throught the funnel into the
casing.
- Hold the casing on the sausage tube in one hand and slowly let the
meat output pull the casing from the tube.
- Fill casing as desired by holding casing back on tube.
- While extruding the sausage, hold the casing against the end of the
funnel to help pack the sausage firmly into the casing.
- Twist or tie the sausage into links as desired.
Description:
- The Kitcherner ST-604015 15-lbs Stainless Steel Vertical Sausage
Stuffer features strong steel gears and frame, stainless steel
cyliner and base.
- The aluminum gear-box and two steel bars create a more reliable and
durable frame.
- Safe and sanitary structure of covering all steel gears with the
gear box
- The durable structure makes stuffing your own sausage quick, simple
and effortless. The vertical design makes it extremely easy to
operate.
- Stainless steel base with holes for attachment to tabletop.
- Heavy-duty piston comes with a stainless steel air-release valve to
let air escape from the culinder while stuffing sausage.
- Stainless steel cylinder is easily removed for filling and
cleaning.
- Comes with three stuffing tubes in 3/4'', 7/8'' and 1-1/4''
diameter.
Specifications:
Item Number | ST-604005 | ST-604010 | ST-604015 |
Capacity(lbs/hr) | 5 lb. (2.3kg) | 10 lb. (4.5kg) | 15 lb.(6.8kg) |
Master pack | 1 pc/ctn | 1 pc/ctn | 1 pc/ctn |
Measure | 11"x8"x17" 260x205x415mm | 13.7"x9.8"x21" 350x250x535mm | 13"x11"x23" 340x290x580mm |
Weight | 11/10 lb.(5/4.5kgs) | 19.8/17.6 lb.(9/8kgs) | 31/26 lb.(14/12kgs) |