Desktop Household Ultrasonic Cleaner For Vegetable / Ultrasonic Cleaning Device

Desktop Household Ultrasonic Cleaner For Vegetable / Ultrasonic Cleaning Device

Desktop ultrasonic vegetable cleaning machine

The working principle of ultrasonic vegetable cleaning machine can be seen:
1, ozone is a kind of oxidizing agent, which uses the strong oxidation decomposition ability of ozone to degrade the surface of fruits and vegetables, decompose the toxin and disinfect the disinfectant, so as to achieve the purpose of sterilization and detoxification.
2, the ultrasonic wave can penetrate solid material and make the whole liquid medium oscillate and produce cavitation bubbles, thus destroying the structure of bacteria inside the fruit and vegetable. Therefore, this cleaning method basically does not have the dead angle, and the industry has relevant proof that the cleanliness of ultrasonic wave cleaning is very high.

It can be seen that the ultrasonic washing machine can degrade pesticide residues in fruits and vegetables, and the harmful hormones contained in meat products, so as to avoid food poisoning. According to the ozon Specialized Committee of the China Industrial and Economic Federation (Specialized Committee), the responsible person of the ozone product detection center introduced that the ozone concentration generally reached 0.3 - 0.4mg/L in order to effectively sterilize detoxification. But at present, there are some fruit and vegetable detoxifying machines that can't achieve the ozone concentration and can not really kill the germs from the root of the ozone. Therefore, we can not really protect consumers' food safety. So when customers choose to buy fruit and vegetable detoxification ultrasonic cleaning machine, we must look for famous manufacturers with brand and after-sale protection.
Wang Shiwen, the director of the China Industrial and Economic Federation - the director of the ozone Specialized Committee, said that ozone has been used for more than 100 years, and its effect has been fully verified. When the ozone is dissolved in water, it has a stronger and faster sterilization and disinfection effect. In the water, air, food and utensils processed by the ultrasonic washing machine, there will be no residue of any harmful substance, which indicates that ozone sterilization is not two times, which is an incomparable advantage to other cleaning machines. Ozone has been used in the world for more than one hundred years, and no deaths due to ozone poisoning have been found so far.

Desktop ultrasonic vegetable cleaning machine