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Galley equipment commercial Induction cooker with Ceramic Glass 1800W / 220V

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Address: UNIT 04,7/F BRIGHT WAY TOWER,NO 33 MONG KOK RD,KOWLOON,HONGKONG

Contact name:Vancl Fu

JINGCHENG ELECTRIC ENERGY EQUIPMENT HONGKONG LIMITED

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Galley equipment commercial Induction cooker with Ceramic Glass 1800W / 220V

Country/Region china
City & Province hongkong
Categories Nutrient Additives

Product Details

New Design 1800W/220V Induction Under Range Hot Pot Warmer With High Grade Ceramic Glass

Specification:

 

Dual Induction Cooktop Counter Top Burner

Cook conveniently and professionally with this sleek portable induction cooktop. FOR USE ONLY WITH INDUCTION COMPATIBLE COOKWARE: stainless steel, iron, any metals that are magnetic; Not compatible with aluminum or glass, please be aware that some cookware will appear as stainless steel but is aluminum.. A magnet is provided in the box so you can test your cookware.

 

Easy to Clean - 1 piece flat surface design makes cleaning as easy as possible.

 

Safe - Uses no flame or heating coils virtually eliminating the risk of fire. Induction technology heats the pan and immediately cools upon removal.

 

Model No.Dimensions (mm)Ceramic GlassPowerVoltage
CZC-UR1800320*350*100320x350x4mm1.8KW220V/1PH

 

 

 

 

 

OUR COMPANY

 

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

 

OUR FACILITIES

 

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

OUR PRODUCTION LINE

 

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

 

CUSTOMER VISIT

 

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

OUR PROJECTS

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

OUR CERTIFICATES

 

3500W Stainless Steel Commercial Induction Cooker With Sensor Touch Control

 

BENEFITS/ ADVANTAGES OF INDUCTION COOKING

 

ENERGY SAVING/NO WASTED HEAT

Over 90% thermal efficiency brings instant high temperature and Operation cost save more than 50% compared with gas burners. With induction cooking, energy is supplied directly to the cooking vessel by the magnetic field; thus, almost all of the source energy gets transferred to that vessel.

 

FASTER / INSTANT ADJUSTMENT

No wait times, no standby and high power, with stronger heating power and high cooking temperature than traditional gas burner or electric range; it can serve more people with fast turnover.

 

SAFER

No harmful gas, no frame, no fire, makes you free of all disastrous accidents, such as burns, gas leakage, fire, explosion etc.

 

CLEANLINESS

Burning gas has byproducts that are vaporized, but eventually condense on a surface somewhere in the vicinity of the cooktop. Electrical cooking of any kinds eliminates such byproducts.

Besides, water proof design makes easy clean, you can flush the cookers from front and both sides (three ways).

 

MORE ENVIRONMENTAL-FRIENDLY / COOLER KITCHENS

No exhaust, low noise, makes kitchen environment more comfortable, Reduce carbon dioxide emissions.

 

SMART

Multiple safe modes with automatic shut off function controlled by micro-processor. Over heat, over temperature, wrong utensil/no utensil, over voltage, over current etc

 

EASY INSTALLATION

No city gas pipeline needed, only electricity input, do not need large ventilation devices.

 

 

CATALOGUE 900 series 1.pdf

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