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Power Supply LPG/NG 22 Commercial Kitchen Cooking Equipment for 100Kg Capacity

Guangzhou Glead Kitchen Equipment Co., Ltd.

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Address: Buliding 101, No.9 Lane 1 of Chenchong West, Chenchong Village, Qiaonan Street,  PanYu District, Guangzhou City

Contact name:Ivy Chen

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Guangzhou Glead Kitchen Equipment Co., Ltd.

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Power Supply LPG/NG 22 Commercial Kitchen Cooking Equipment for 100Kg Capacity

Country/Region china
City & Province guangzhou guangdong
Categories Electric Heaters
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Product Details

Product Description:

The Cooking Equipment is designed to work with both LPG and NG gases, making it versatile and flexible for any kitchen setup. It has a Gas Connection of R13/4, ensuring easy installation and compatibility with most gas systems. The gas consumption for LPG and NG is 1.58 and 2.28Kg/h, respectively, ensuring that the equipment is efficient and cost-effective.

The Tank size/Capacity is 340x550x270/30x2L, which is ideal for cooking large quantities of food quickly and efficiently. The large tank size ensures that the equipment can handle heavy usage and high volume orders, making it perfect for fast food kitchens that need to prepare food quickly.

Our Restaurant Cooking Equipment is the perfect addition to any fast food kitchen looking to increase efficiency and productivity. The combination of high-quality Stainless Steel material, efficient gas consumption, and large tank size ensures that food can be cooked quickly and efficiently, making it perfect for restaurants that need to prepare food quickly. The equipment is designed to be durable and long-lasting, ensuring that it will provide reliable service for years to come. If you are looking for top-of-the-line Cooking Equipment, look no further than our Restaurant Cooking Equipment.

 

Features:

  • Product Name: Restaurant Cooking Equipment
  • Type: Gas
  • Name: Gas Bain Marie With Cabinet
  • Model: GL-RB
  • Weight: 100Kg
  • Gas Consumption LPG/NG: 1.58/2.28Kg/h
  • Category: Cooking Equipment
  • Application: Fast Food Kitchen Equipment
 

Technical Parameters:

Gas consumption LPG/NG:1.58/2.28Kg/h
Tank size/Capacity:340x550x270/30x2L
Power supply LPG/NG:22
Model:GL-RB
Gas Connection:R13/4
Type:Gas
Material:Stainless Steel
Name:Gas Bain Marie With Cabinet
Weight:100Kg
Size:800×900×850+70
 

Applications:

The GLEAD GL-RB Restaurant Cooking Equipment is a must-have for any fast food kitchen or commercial kitchen cooking equipment. This high-quality product is manufactured in China and is CE certified, ensuring that it meets all necessary safety standards.

The GL-RB model features a tank size/capacity of 340x550x270/30x2L, making it perfect for cooking a variety of dishes. The size of the equipment is 800×900×850+70, which is ideal for small to medium-sized kitchens.

The power supply for this cooking equipment is LPG/NG, with a gas consumption of 1.58/2.28Kg/h, making it an energy-efficient option for your kitchen. It weighs 100Kg, making it easy to move around and install in your kitchen.

The GLEAD GL-RB Restaurant Cooking Equipment is perfect for a variety of product application occasions and scenarios. It is ideal for cooking fast food, such as burgers, chicken, and fries. It is also perfect for cooking a variety of Chinese and Asian dishes, such as stir-fries, noodle dishes, and soups.

Whether you are running a small food stall or a large restaurant, this cooking equipment is a great investment. It has a minimum order quantity of 1 and is priced between $700-$805, making it an affordable option for any budget. The packaging details for this product are 800×900×850+70, and it has a delivery time of 20-25 days.

You can purchase the GLEAD GL-RB Restaurant Cooking Equipment using TT credit card. It has a supply ability of 30 days, ensuring that you can always get your hands on this high-quality product when you need it.

 

Support and Services:

Our Restaurant Cooking Equipment comes with comprehensive technical support and services to ensure that your kitchen operations run smoothly and efficiently. Our team of experts is available to provide assistance with installation, maintenance, and repair of your equipment.

We also offer training and educational resources to help your staff become proficient in operating the equipment, reducing the risk of accidents and increasing productivity. Additionally, we provide regular maintenance and cleaning services to keep your equipment in top working condition.

If you encounter any issues with your Restaurant Cooking Equipment, our customer support team is available to provide assistance and troubleshoot any problems you may be experiencing. We are committed to providing exceptional service and ensuring your satisfaction with our products.

 

Packing and Shipping:

Product Packaging:

  • Heavy-duty cardboard box
  • Bubble wrap for extra protection
  • Product manual included

Shipping:

  • Ships within 2 business days
  • Free standard shipping within the US
  • Expedited shipping available for an additional fee
  • International shipping available for an additional fee
 

FAQ:

A: The brand name of the cooking equipment is GLEAD.

Q: What is the model number of the cooking equipment?

A: The model number of the cooking equipment is GL-RB.

Q: Where is the cooking equipment made?

A: The cooking equipment is made in China.

Q: Does the cooking equipment have any certifications?

A: Yes, the cooking equipment has a CE certification.

Q: What is the minimum order quantity for the cooking equipment?

A: The minimum order quantity for the cooking equipment is 1.

Q: What is the price range for the cooking equipment?

A: The price range for the cooking equipment is $700-$805.

Q: What are the packaging details for the cooking equipment?

A: The packaging details for the cooking equipment are 800×900×850+70.

Q: How long does it take for the cooking equipment to be delivered?

A: The delivery time for the cooking equipment is 20-25 days.

Q: What are the payment terms for the cooking equipment?

A: The payment terms for the cooking equipment are TT credit card.

Q: What is the supply ability for the cooking equipment?

A: The supply ability for the cooking equipment is 30 days.

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