Ningbo Shunkang Health Food Co.,Ltd. |
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Silymarin is akind of favonolignan compound, extracted from the seed capsule of plant silybummarianum, its yellow powder with bitter taste. The main ingredients areSilybin, Isosilybin, silydiynin, Silychristin, etc. it has the efficacy forliver protecting, improving the function of liver, promoting biliation anddiminishing liver inflammation.
As a kind of better antioxidant, it can clearfree radical in human body, postpone senility. Silymarin can protect the liverfrom the damage of alcohol, chemical toxicant, drug, food poison, accelerateliver cell regenating and repairing. So its called the naturalliver-protection drug". in addition, silymarin has the function of antiradiation and , arteriosclerosis preventing, skin-aging delaying.
Its widelyused in drug, health products, food and cosmetics.
Silymarin Specification:
Silymarin Flavone>=80% HPLC, Silybin>=40%, It is extracted with Acetone
Silymarin Flavone>=80% HPLC, Silybin>=35%, It is extracted with Acetone
Silymarin Flavone>=80% UV, Silybin>=30%, It is extracted with Acetone
Silymarin Flavone>=80% UV, Silybin+Isosilybin>=30%, It is extracted with Acetone
Silymarin Flavone>=70%, UV It is extracted with Acetone
Silymarin Flavone>=70%, UV It is extracted with Ethanol
SilymarinFlavone>=80%,UV It is extracted with EthylAcetate
Water solublesilymarin
Yellow powder,odorless, bitter in taste, water soluble.
Its a new typesilymarin product, which is a compound of silymarin and meglumine. It solves theproblem that silymarin does not dissolve in water, the problem may influence theutilization ratio. Water soluble silymarin dissolces wel in water, it has allthe efficacy of silymarin. Besides, it widens the using field of silymarin. Itswidely used in function food, drinks and health products andcosmetics.
Water solublesilymarin specification
Silymarin Flavone>=20%, UV
Silymarin Flavone>=40%, UV
SilymarinFlavone>= 50%,UV