High Tech Canned Food Sterilization Equipment Steam Heating Horizontal

1. Counter pressure Sterilizer
2. Food sterilizer(steam sterilizer, retort sterilizer)

Sterilization machine Classification

1. According to heating type: Steam Heating sterilizer retort and Electric Heating sterilizer
2. According to material: SUS304, SUS316L, and carbon steel
2. According to structure: Can produce vertical sterilizer pot and horizontal sterilizer pot

Retort Sterilizer is widely used in sterilization or second sterilization of packed food and beverage, especially for food and beverage packed in tin plate cans, bottles and soft bags, etc., which could prevent the products from pollution from inside or outside the package, and lower the possibilities of oxidization and chemical or physical changes. Retort Sterilizer is critical for guaranteeing products hygiene and maintaining products nutrition and flavor.

Electric heating sterilizer retort / Carbon steel electric heating autoclave sterilizer retort
Juice Sterilizer Retort
High pressure Sterilizer
Retort sterilzier(high pressure sterilizer ) adopts casing structure, has the characteristics such as high efficiency, energy saving and simple operation. Due to the short heating time, small nutrition loss.
Sterilizer is suitable for the liquid material beverage. Such as fresh milk, fruit juice drink, wine drink, soybean milk and Chinese medicine, as well as the sticky material (for example, sweet condensed milk) upon completing with high-pressure homogenizer.

If the homogenizer is set together, autoclave sterilizer can also be used for high viscosity materials such as sugar beets and condensed milk and so on.

Specification: