Commercial Large Capacity Dough Proofer Dough Prover Bakery Machine
Flour Dough Fermentation Bread Line
Machine Features:
- High automation level: Continuous proofing products is available,
easy to operation and labor saving.
- Customized service: The capacity of each room is calculated and
manufactured according to the customers production capacity to
ensure continuous and automatic run.
- Humidity and temperature control system: Humidity and temperature
of the room is automatically controled by a climatisation unit and
with the help of stainless steel air circulation ducts we ensure
homogenious conditions in the proofer room.
- Recirculating airflow system: Recirculating airflow system made the
entire fermenting room meet the optimum fermentation conditions,
fermenting more evenly.
- PLC Control Panel: PLC control system assure operating.